I took the sister to Long Melford Farmers Market today, so that she can cover for me in a few weeks time when I'm off to a friend's wedding. We did have to keep telling people we were brother and sister though, as there were a few who assumed we were married and that was just a little strange!
It was nice to see some regulars back again - our beef really does sell itself once tasted - and some new faces who we tempted with the rare-breed beef joints and steaks we were selling. It's a very good, well-advertised market, with a nice mix of different kinds of stalls, but we could really feel the pregnant pause in the pre-Christmas trade, as people save for next month's big spend. The right number of people came through the doors but they just weren't spending, so we had pretty average takings.
We'll be there again on the 19th of December (it's every 3rd Saturday of the month), hoping to pick up some of the Christmas trade. We'll have joints at the market, and we can take orders in advance as well. Perfect for a Christmas roast... who says you have to have turkey?!
It runs from 10am til 1pm so do pop in if you're nearby and come and say hello. We'll be selling fresh beef from a Red Poll - Aberdeen Angus cross reared on our farm. It's been hung for 5 weeks and is very well marbled and of course delicious!
some fields, Essex, East Anglia, UK, United Kingdom
We run a small rare breed farm in rural Essex and blog about life on the farm & anything that takes our fancy.
We sell fresh and frozen beef, pork, mutton and lamb. If you'd like to try our delicious meats please contact us at spayneshallfarmmeats*at*gmail.com and we'll send you a price list.
James and Annabel D-H